Managing Sugarbush for Birds Saturday, February 8, 2020 2:00 pm - 4:00 pm Cornell Cooperative Extension of Saratoga County, 50 West High Street , Ballston Spa, NY 12020 New York Forest Owners together with Audubon NY present:Managing Sugarbush for BirdsMaple sugarbushes provide nesting habitat for a diversity of forest birds. Some of these bird species have more than 50% of their global breeding population in the northeastern forest; however, many of these forest birds have experienced steep population declines for decades. Through the planning and implementation of sugarbush management activities that develop a structurally and biologically diverse forest, the maple industry can play a vital role in global bird conservation efforts while simultaneously enhancing the health and sustainability of the sugarbush and promoting and potentially increasing market visibility of pure maple products. Additionally, applying sustainable forest management to sugarbushes to improve bird habitat can also help create healthy forested landscapes that provide many benefits to people and wildlife, including carbon sequestration, watershed protection, flood control, forest products, and recreation. Public Welcome Kristopher Williams, kbw44@cornell.edu, 518-885-8995 ext. 2218 ========================================= 4-H GPS Scavenger Hunt for Beginners Wednesday, February 12, 2020 10:00 am - 12:00 pm 4-H GPS Scavenger Hunt for Beginners, in collaboration with Saratoga Spa State Park. Join Julie Curren, Saratoga County 4-H Outreach Educator, on Wednesday February 12, 2020 from 10AM - 12PM, for this adults only class. It will provide an introduction to the basics of GPS. Participants will be provided with Garmin handheld GPS units to use for a fun filled morning of hands-on, navigation to complete a scavenger hunt.Contact Alli Schweizer to register; 518-584-2000 ext 116$3 per person, a Garmin Handheld Device will be provided for the eventDress Accordingly, this event is outdoors and requires walking. A kids event will be held February 21, 2020. Go to the Cornell Cooperative Extension of Saratoga County website for more details. 3 Julie Curren, jac275@cornell.edu, 518-885-8995 ext. 2205 ========================================= Electrify Your February Break: 4-H Project Day Tuesday, February 18, 2020 9:30 am - 2:30 pm Cornell Cooperative Extension of Saratoga County, 50 West High Street , Ballston Spa, NY 12020 4-H Cloverbud Dayand4-H Project DayWho:All 4-H MembersWhere:CCE OfficeRegistration:Space is limited to 20 participants for each workshop, so please register no later than Monday, February 17th by calling the 4-H Office at 518-885-8995.Learn about the shocking world of ELECTRICITY at our annual 4-H Project Day. We will have age appropriate experiments and projects for Cloverbuds and Regular Members. Cloverbud Project (Ages 5-7):9:30am-11:30amMember Project(Ages 8 and Above): 12:30pm-2:30pm Leland Bunting, glb76@cornell.edu, 518-885-8995 ext. 2204 ========================================= GPS Scavenger Hunt for Kids Friday, February 21, 2020 10:30 am - 12:00 pm Join Julie Curren, Saratoga County 4-H School Outreach Educator, for a fun filled morning learning the basics of GPS in order to participate in a scavenger hunt around the park!Call Ali Schweizer to register;518-584-2000 ext 116$3 per person, a Garmin Handheld device will be provided for the event. Appropriate for children 9 and up!Dress accordingly, this event is outdoors and requires walking. 3 Julie Curren, jac275@cornell.edu, 518-885-8995 ext. 2205 ========================================= Saratoga County Horsemen's Social Friday, February 21, 2020 6:30 pm - 9:30 pm Saratoga Winery, 462 NY-29 , SAratoga Springs, NY 12866 Join us for a night of networking with fellow equestrians, farriers, veterinarians, and barn owners. New Location:The Saratoga Winery462 NY-29Saratoga Springs, NY 12866$35 per person includes a Backyard BBQ meal and one drink ticketCall to RSVP by February 8, 2020518-885-8995Reservations are required. We are unable to accommodate walk-ins at the event.  $35 Brieanna Hughes, bh548@cornell.edu, 518-885-8995 ext. 2206 ========================================= The 2020 Winter Northeast Regional 4-H Shooting Sports Workshop Friday, February 21, 2020 6:00 pm - 2:30 pm Saratoga County 4-H Training & Education Center, 556 Middle Line Road , Ballston Spa, NY 12020 You're invited to The 2020 Winter Northeast Regional    4-H Shooting Sports WorkshopsHosted by:4-H Shooting Sports Programs ofNew YorkNew HampshireNew JerseyMaineVermontClick here for the 2020 Northeast Winter Regional 4-H Shooting Sports Workshop Brochure OR keep reading for all the information! The New York, Maine, New Hampshire, New Jersey, and Vermont 4-H Shooting Sports Programs' Annual Winter Workshop certifies volunteer leaders as 4-H Shooting Sports Instructors. The workshop features the following disciplines (based on a minimum enrollment of 5 participants): Pistol, Archery, Coordinator, Hunting, Muzzle Loading, Rifle, and Shotgun. Adults will be certified to teach the applicable disciplines to youth participating in formal 4-H Shooting Sports Programs and 4-H Camps. Each state maintains its own standards for certification. Certification standards may exceed those established by the National 4-H Shooting Sports Committee. Participants will be able to complete requirements in only one discipline. All equipment will be supplied. This Workshop and Instructors adhere to all National 4-H Shooting Sports curriculum standards. Form Code 1501 for NYS Participants.A major focus of the Workshop will be on 4-H club Development and elements of the 4-H STEM program. The Workshop is for adults currently involved in 4-H Shooting Sports as well as those interested in becoming instructors. teen Leaders are also welcome and will be recognized as Junior Leader in this project area. Our foal is to involve people who are interested in teaching youth how to shoot safely through the principles of 4-H Shooting Sports as well as help them learn about our natural environment. This workshop will certify that individuals are trained to be an Instructor. Local counties are responsible for approving you as a 4-H Volunteer PRIOR to participating in the Workshop training. A minimum of 14 hours of training the 4-H way - "Learning by Doing"The registration fee is $110 for 4-H Volunteers and 4-H Camp Staff. All other costs are supported through the efforts for the New York State 4-H Shooting Sports committee and our donors. Registration includes materials and on-site meals. Lodging is on your own; however, some overnight accommodations may be available for those traveling from out of the area (please check with us). County/ regional teams are the first priority. We will be holding an informal fun auction with proceeds used towards the cost of the Workshop. We encourage participants and counties to bring one or more auction items. REGISTRATION IS DUE BY FEBRUARY 8, 2020We are unable to accommodate food preferences; some vegetarian options will be available. You are welcome to bring your own food, snacks, and beverages. Additional information will be provided along with a tentative menu, online or via e-mail. 110 William M. Schwerd, wms4@cornell.edu, 518-885-8995 ext. 2225 ========================================= Saratoga County 4-H: Veterinary Science and New Advanced Science Projects Monday, February 24, 2020 6:00 pm - 7:00 pm Saratoga County 4-H presents Veterinary Science and New Advanced Science ProjectsSaratoga County 4-H will be hosting the Vet Science Project Monday nights starting February 24th, and culminating with a group trip to the Cornell Vet School Open House on April 18th! Class times are 6-7:30pm. Some classes are held at the office while others are at local veterinary clinics. A schedule will be sent before classes begin. Spaces are limited. The recommended age is 12 and up, however there is a waiting list for 11 year olds, first come-first served as space permits. The cost is $10 per person which covers all 6 weeks. Advanced Veterinary Science ProjectThis year Saratoga County 4-H will be offering an Advanced Vet Science program for those of you who have already completed the Vet Science Project. Please call the 4-H office to sign up at 518-885-8995All those who sign up will be sent an application in which each participant will have to write a one page essay (this year we will be accepting everyone that has signed up at a first come first serve basis with a cap of 10 participants, but in the future we will have an application deadline and review all applications to accept most deserving) The application and essay topics will be sent out the first of November to the 4-H members that have signed up.There will be a preliminary meeting at the end of November that all participants and at least one parent or guardian must attend, during this meeting we will go over desired topics of participants and come up with a schedule for the next 6-12 weeks. We will only have six sessions but may decide not to have a session every week. Pre-planned topics are: Surgery observation, fecal lab, vet student interview, and small animal handling.Each participant will be required to keep a project book, there will be short essay questions that go along with each session and the group will put together a small display that will be exhibited at the small animal building at the Saratoga County Fair. Cost for the advanced Vet Science class will be $25.00 to cover traveling and supplies costs. To sign up or questions please send to Brieanna, bh548@cornell.edu or                518-885-8995 Brieanna Hughes, bh548@cornell.edu, 518-885-8995 ext. 2206 ========================================= Dining with Diabetes - Schuylerville Tuesday, February 25, 2020 10:00 am - 12:00 pm St. Stephen's Episcopal Church, 1 Grove Street , Schuylerville, NY 12871 A three class program for people with Diabetes or Prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals when eating out and adopt other healthy habits through healthy eating.The program is FREE and is being sponsored by the Sschuylerville Lions Club.Presented by Diane Whitten, Cornell Cooperative Extension of Saratoga CountyRegistration is required by calling 518-885-8995 Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Dining with Diabetes - Schuylerville Tuesday, March 3, 2020 10:00 am - 12:00 pm St. Stephen's Episcopal Church, 1 Grove Street , Schuylerville, NY 12871 A three class program for people with Diabetes or Prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals when eating out and adopt other healthy habits through healthy eating.The program is FREE and is being sponsored by the Sschuylerville Lions Club.Presented by Diane Whitten, Cornell Cooperative Extension of Saratoga CountyRegistration is required by calling 518-885-8995 Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Dining with Diabetes - Schuylerville Tuesday, March 10, 2020 10:00 am - 12:00 pm St. Stephen's Episcopal Church, 1 Grove Street , Schuylerville, NY 12871 A three class program for people with Diabetes or Prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals when eating out and adopt other healthy habits through healthy eating.The program is FREE and is being sponsored by the Sschuylerville Lions Club.Presented by Diane Whitten, Cornell Cooperative Extension of Saratoga CountyRegistration is required by calling 518-885-8995 Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Farmland Access Workshop: Farm Succession Planning Thursday, March 12, 2020 6:30 pm - 8:30 pm Cornell Cooperative Extension of Saratoga County, 50 West High Street , Ballston Spa, NY 12020 This free event is presented by Saratoga PLAN in partnership with Cornell Cooperative Extension of Saratoga County.Please e-mail Nicolina with questions and to RSVP for the event. nvf5@cornell.edu Free Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= Maple Class Sunday, March 15, 2020 9:30 am - 12:00 pm Sugar Oak Farms, 50 Atkins Road , Malta, NY 12020 Learn about... The History of Maple Tapping Styles of TappingHow to Tap, Collect, and Boil Different grades of Maple Syrup Maple tree identification Taste TestSample the difference between pure and artificial maple syrup. Register by March 9th$15– per Adult Kids 16 and under FREERegister with check made payable to CCE Saratoga County. Sent to 50 West High St. Ballston spa NY 12020. Or call the office 518.885.8995 with credit card information. SPACE IS LIMITEDCall the office or email Jessica jmh452@cornell.edu with any questions.  15 Jessica Holmes, jmh452@cornell.edu, 518-885-8995 ext. 2223 ========================================= CANCELLED Farmland Access Workshops: Farmland Evaluation for Farm Seekers Thursday, March 19, 2020 6:00 pm - 9:00 pm Town of Ballston Town Hall, 323 Charlton Road , Ballston Spa, NY 12020 DUE TO CONCERNS REGARDING THE CORONAVIRUS, THIS EVENT HAS BEEN CANCELLEDLearn about farmland conservation and funding opportunities.Please RSVP via e-mail to nvf5@cornell.eduThis free event is presented by Saratoga PLAN in partnership with Cornell Cooperative Extension of Saratoga County. Free ========================================= CANCELLED Farmers and Friends Social Tuesday, March 24, 2020 6:00 pm - 8:00 pm Cock'n Bull Restaurant, 5342 Parkis Mills Road , Galway, NY 12074 DUE TO CONCERNS REGARDING THE CORONAVIRUS, THIS EVENT HAS BEEN CANCELLEDJoin Saratoga PLAN and Cornell Cooperative Extension of Saratoga County for this great free event. Hosted at the legendary Cock'n Bull Restaurant in Galway, NY both farmers and their friends are invited to enjoy complimentary hors d'oeuvres and a lite fare dinner, while socializing and networking with like minded individuals. Attendees are encouraged to "wear the logo" of their businesses to facilitate conversations and collaborations. The evening will also feature presentations by Kevin Bowman of Bowman's Orchard and Chuck Curtis of Willow Marsh Farm.While walk-ins will be accepted, we encourage RSVP's by March 20th to Nicolina Foti; nvf5@cornell.edu or click GOING on our Facebook event. RSVP on Facebook Here Free Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= ZOOM VIRTUAL CLASS: Vegetable Gardening 101 Saturday, March 28, 2020 10:00 am - 12:00 pm We can't offer this class in-person due to coronavirus concerns, so we're moving it online and offering it through ZOOM. After you register, you'll get a link to the online class. This class, taught by two of our Master Gardeners, will help the beginning vegetable gardener learn how to choose a site for their vegetable garden, prepare the soil, start and transplant seeds, how to choose and use compost and mulch, how to care for your plants throughout the season, and when to harvest. Get the basics so you can have a great garden no matter how much experience you have. Setting Up Zoom: To download and install the Zoom Application: Go to https://zoom.us/download and from the Download Center, click on the Download button under “Zoom Client For Meetings”. This application will automatically download when you start your first Zoom Meeting, but installing before class is a good idea. Once the download is complete, proceed with installing the Zoom application onto your computer. Once Zoom is installed, click on the emailed Zoom link to begin viewing the class in Zoom $10-$30 per person self-determined sliding scale, free spaces available ========================================= ZOOM VIRTUAL CLASS: Seed Starting 101 Wednesday, April 1, 2020 6:00 pm - 8:00 pm We can't offer this class in-person due to coronavirus concerns, so we're moving it online and offering it through ZOOM. After you register, you'll get a link to the online class. Grow everything from artichokes to zucchini from seed at home. Save money and enjoy the miraculous process of seed germination and plant growth in your home to get you through these last weeks of winter and get your garden started early. We’ll cover techniques such as cold stratification and scarification as well as simple recipes for making your own potting and fertilizer mixes to save even more money. We’ll talk about tools such as grow lights and heat mats and soil blocks. Instructor Jennie Cramer is our Horticulture Program Manager and coordinates our Master Gardener Volunteer Program. She is a former conservation biologist with a passion for organic gardening, regenerative agriculture, natural history and botanical education. She is especially smitten with the intricacies of seeds. Register and pay on the LEARN MORE link below. Setting Up Zoom: To download and install the Zoom Application: Go to https://zoom.us/download and from the Download Center, click on the Download button under “Zoom Client For Meetings”. This application will automatically download when you start your first Zoom Meeting, but installing before class is a good idea. Once the download is complete, proceed with installing the Zoom application onto your computer. Once Zoom is installed, click on the emailed Zoom link to begin viewing the class in Zoom $10-$30/person self-determined sliding scale, free spaces available ========================================= Getting started with Certified Trainers Network Webinar Wednesday, April 29, 2020 1:00 pm - 2:00 pm iMapInvasives 3.0 Webinar Series:Learn how to become a Certified Trainer! We will go over how to plan and run an iMapInvasives training as well as what resources and opportunities are available through CTN. This webinar will satisfy the initial training requirement of the certification.Register Here!More information on this and other webinars being offered by iMap, Click HERE! ========================================= Keep Forests Healthy While Social Distancing Tuesday, May 5, 2020 1:00 pm - 2:30 pm During these uncertain times, many of us are looking for opportunities to stay healthy and engaged at a safe social distance. There are few places more inviting than your woods to do just that.This webinar highlights the Keep Forests Healthy Assessment and Scorecard. A tool to help landowners identify risks and strengths to the long term health of their woodlands. We will explore what makes a healthy forest and how to assess that in your woods. To do this, we will learn key concepts and share the Keep Forests Healthy Assessment and Scorecard. This is a great tool for landowners, stewards and forest professionals. At the end of the session, landowners will have the tools to go out and use the tool as a productive activity during this unprecedented time!The webinar is free and will be provided through Zoom. Please follow the link to register and the meeting information will be sent to your email. You will have an opportunity to complete a short survey on your experience using the Scorecard. You can join from the zoom platform on your computer or use the Zoom app on your phone. For more information and registration information: https://reg.cce.cornell.edu/keepforestshealthy2020_231 Contact Kristina Ferrare, kaf226@cornell.edu or (315) 424-9485 ext. 231 with questions ========================================= Free for Farmers: New York State Hand Sanitizer and Face Coverings At No Cost to Farmers Wednesday, May 13, 2020 11:00 am - 2:00 pm Saratoga County 4-H Training & Education Center, 556 Middle Line Road , Ballston Spa, NY 12020 Cornell Cooperative Extension is pleased to partner with New York State Agriculture and Markets to provide New York State Hand Sanitizer and Face Coverings At No Cost to Farmers Hand sanitizer is available - 4 gallons to a box (with pump)Face coverings available (packages of 5)Curbside DistributionWednesday, May 13 & Thursday, May 14, 202011:00 AM – 2:00 PMDistribution in the Capital District will take place in the following locations:Warren County Fairgrounds, 353 Schroon River Road, Warrensburg, NY 12885Contact Amy Sabattis: (518) 668-4881, als77@cornell.edu Washington County Fairgrounds, 392 Old Schuylerville Rd., Greenwich, NY 12834Contact Brian Gilchrist: (518)746-2560, btg5@cornell.edu Schaghticoke County Fairgrounds, 69 Stillwater Bridge Rd., Schaghticoke, NY 12154Contact Bernie Wiesen: (518)421-2360, bw27@cornell.edu CCE Saratoga County 4H Training Center, 556 Middleline Road, Ballston Spa, NY 12020 Contact Susan Beebe: (518) 588-7667, skb11@cornell.edu CCE of Albany County, 24 Martin Rd., Voorheesville, NY 12186Contact Lisa Godlewski: (518)765-3500, lav4@cornell.edu CCE of Columbia and Greene Counties, 479 Route 66, Hudson, NY 12534Contact Evon Antonio: 518-622-9820 x111, ea353@cornell.edu *You must register in advance so we can plan on having enough supplies at each pickup point.* (Registration includes contact information, pick up site & quantities requested)Face coverings must be worn for pick-up. To prevent possible spread of COVID-19, please bring your own pen to sign for your hand sanitizer and face coverings. *Supplies are limited.*Register here:https://docs.google.com/forms/d/e/1FAIpQLScD6nYOql6zPGNRd4MCSE9spQAPwqbtJHcbLEsD6MQhWRsfSg/viewform Free to Farmers Susan Beebe, skb11@cornell.edu, 518-885-8995 ext. 2231 ========================================= Free for Farmers: New York State Hand Sanitizer and Face Coverings At No Cost to Farmers Thursday, May 14, 2020 11:00 am - 2:00 pm Saratoga County 4-H Training & Education Center, 556 Middle Line Road , Ballston Spa, NY 12020 Cornell Cooperative Extension is pleased to partner with New York State Agriculture and Markets to provide New York State Hand Sanitizer and Face Coverings At No Cost to Farmers Hand sanitizer is available - 4 gallons to a box (with pump)Face coverings available (packages of 5)Curbside DistributionWednesday, May 13 & Thursday, May 14, 202011:00 AM – 2:00 PMDistribution in the Capital District will take place in the following locations:Warren County Fairgrounds, 353 Schroon River Road, Warrensburg, NY 12885Contact Amy Sabattis: (518) 668-4881, als77@cornell.edu Washington County Fairgrounds, 392 Old Schuylerville Rd., Greenwich, NY 12834Contact Brian Gilchrist: (518)746-2560, btg5@cornell.edu Schaghticoke County Fairgrounds, 69 Stillwater Bridge Rd., Schaghticoke, NY 12154Contact Bernie Wiesen: (518)421-2360, bw27@cornell.edu CCE Saratoga County 4H Training Center, 556 Middleline Road, Ballston Spa, NY 12020 Contact Susan Beebe: (518) 588-7667, skb11@cornell.edu CCE of Albany County, 24 Martin Rd., Voorheesville, NY 12186Contact Lisa Godlewski: (518)765-3500, lav4@cornell.edu CCE of Columbia and Greene Counties, 479 Route 66, Hudson, NY 12534Contact Evon Antonio: 518-622-9820 x111, ea353@cornell.edu *You must register in advance so we can plan on having enough supplies at each pickup point.* (Registration includes contact information, pick up site & quantities requested)Face coverings must be worn for pick-up. To prevent possible spread of COVID-19, please bring your own pen to sign for your hand sanitizer and face coverings. *Supplies are limited.*Register here:https://docs.google.com/forms/d/e/1FAIpQLScD6nYOql6zPGNRd4MCSE9spQAPwqbtJHcbLEsD6MQhWRsfSg/viewform Free to Farmers Susan Beebe, skb11@cornell.edu, 518-885-8995 ext. 2231 ========================================= Virtual Horse Symposium Thursday, May 14, 2020 6:00 pm - 8:00 pm - Starting May 14th - 6pm Join us every Thursday evening at 6:00 pm starting May 14th for our 6 week Virtual Horse Symposium. This is a great free opportunity to freshen up on relevant equine related topics including: emergency planning, maintaining pastures, equine nutrition and more. Please click this link to register for free: https://cornell.qualtrics.com/jfe/form/SV_3r5H1ppzKYN9pC5 Once registered you will receive an email every morning of the class scheduled for that evening, by clicking the link in the email a few minutes prior to the class time you will be brought directly to the online class. Please email Brieanna Hughes at bh548@cornell.edu if you have any additional questions. Please stay tuned for a comprehensive class list Cornell Cooperative Extension is an equal opportunity, affirmative action educator and employer. Brieanna Hughes, bh548@cornell.edu, 518-885-8995 ext. 2206 ========================================= Food Preservation Educational Series via Zoom: Freezing Berries and Other Fruit Friday, May 22, 2020 11:00 am - 12:00 pm Join Cornell Cooperative Extension Master Food Preserver for a lesson via Zoom on how to get the best quality frozen fruit. The recommended freezing method varies for different types of berries and fruit; this presentation will include packing in sugar, syrup, dry or tray pack. Types of packaging materials and ideal freezer storage conditions will also be discussed. Length: 45 minutes. Presented by Diane Whitten, CCE Food & Nutrition Educator. No Charge.Registration Link: https://cornell.zoom.us/meeting/register/tJ0kf-CpqDIrGtaXSca08xFV4OWPWly8EBdwIf you’ve never used Zoom before, follow this link for information on the basics of joining a Zoom meeting. https://support.zoom.us/hc/en-us/articles/201362193-Joining-a-Meeting Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Free for Farmers: Hand Sanitizer Distribution RSVP Monday, May 25, 2020 9:00 am - 9:00 am To Saratoga County Agriculture Producers:Did you miss our free hand sanitizer and face mask distribution last week? There is still inventory of hand sanitizer to distribute, but our face mask number is already spoken for. If you desire hand sanitizer please email Sue Beebe at skb11@cornell.edu by May 25th to be placed on our itinerary for distribution. Please provide the number of employees you have in order to supply you with the appropriate amount. **Photo Credit: Senator Jordan and Assemblywoman Walsh joined CCE staff on Thursday, May 14th with hand sanitizer and face mask distribution to ag producers throughout the local region at the4-H Training Center located in Ballston Spa, NY. Free to Farmers Susan Beebe, skb11@cornell.edu, 518-885-8995 ext. 2231 ========================================= Harnessing iMapInvasives to Track Water Chestnut Volunteer Efforts Wednesday, May 27, 2020 1:00 pm - 2:00 pm Hundreds of volunteer hours go into manually pulling water chestnut plants each year. Join us to learn more about how we can standardize data collection and capture this in iMapInvasives to better assess change over time.Click here to registerClick here for the full list of upcoming NY state iMapInvasives webinars Kristopher Williams, kbw44@cornell.edu, 518-885-8995 ext. 2218 ========================================= Homesteading Video Series: Annual Vegetables Wednesday, June 3, 2020 12:00 pm - 12:00 pm Join us June 3rd for our video presentation regarding Annual VegetablesClick here to visit the Homesteading Video Series homepage and check out our previous videosThe Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu FREE Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= Dining with Diabetes Thursday, June 4, 2020 10:00 am - 11:00 am JOIN US VIA ZOOM:Cornell Cooperative Extension Albany, Saratoga & Warren Countiespresented by Nutrition educators Karen Mort, MSCCE Albany Co.Diane Whitten, MSCCE Saratoga Co. Marybeth Mitcham, MPHCCE Warren Co.Dining with Diabetes is a program for people with diabetes or prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals at a restaurant and adopt other healthy habits to help manage diabetes through healthy eating. Recipes will be provided. Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Deer Impacts on Vegetation Wednesday, June 10, 2020 10:00 am - 11:00 am Join us for this exciting training to learn about how deer might be impacting your native plants, in both forests and gardens. Deer populations can reduce native plant regeneration and presence while creating opportunities for invasive plants to gain ground and thrive. Tracey Testo, Natural Resource Program Coordinator, will bring us to the forest to discuss how to identify these impacts. Donna Peterson, Community Horticulture Program Coordinator will take us to the gardens to talk about deer impacts on native plantings. During this training, participants will also learn about a monitoring activity called AVID- Assessing Vegetation Impacts from Deer. You can become a citizen science and learn how to use native trees and wildflowers to monitor your land. Kristopher Williams, kbw44@cornell.edu, 518-885-8995 ext. 2218 ========================================= Homesteading Video Series: Perennial Vegetables Wednesday, June 10, 2020 12:00 pm - 12:00 pm Join us June 10th for our video presentation regarding Perennial Vegetables Click here to visit the Homesteading Video Series homepage and check out our previous videosThe Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu Free Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= Dining with Diabetes Thursday, June 11, 2020 10:00 am - 11:00 am JOIN US VIA ZOOM:Cornell Cooperative Extension Albany, Saratoga & Warren Countiespresented by Nutrition educators Karen Mort, MSCCE Albany Co.Diane Whitten, MSCCE Saratoga Co. Marybeth Mitcham, MPHCCE Warren Co.Dining with Diabetes is a program for people with diabetes or prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals at a restaurant and adopt other healthy habits to help manage diabetes through healthy eating. Recipes will be provided. Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Making Strawberry Jam Friday, June 12, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu.  Friday, June 12, 11 am,Making Strawberry Jam: Learn how to make a strawberry or other fruit full sugar, low sugar or no sugar jam, plus freezer jam; a no cook recipe great for kids that requires no canning equipment. This class will cover the basics of canning in a boiling water bath or steam canner, including equipment needed.Link to Registration - Making Strawberry JamIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Homesteading Video Series: Natural Resources Edible Foraging Wednesday, June 17, 2020 12:00 pm - 12:00 pm Join us June 17th for our video presentation Natural Resources: Edible ForagingWhen we things of harvesting, we tend to look to fields that have been plowed and planted. While our corn is planted in straight rows, there are bountiful edible options intertwined in the woods and wild ecosystems that surround us. Join CCE Saratoga county as we look into what edible plants grow in our local area. Click here to visit the Homesteading Video Series homepage and check out our previous videos The Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu Free Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= Dining with Diabetes Thursday, June 18, 2020 10:00 am - 11:00 am JOIN US VIA ZOOM:Cornell Cooperative Extension Albany, Saratoga & Warren Countiespresented by Nutrition educators Karen Mort, MSCCE Albany Co.Diane Whitten, MSCCE Saratoga Co. Marybeth Mitcham, MPHCCE Warren Co.Dining with Diabetes is a program for people with diabetes or prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals at a restaurant and adopt other healthy habits to help manage diabetes through healthy eating. Recipes will be provided. Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Virtual Horse Symposium: The Basics of Clicker Training Your Horse Thursday, June 18, 2020 6:00 pm - 8:00 pm Join us every Thursday evening at 6:00 pm starting May 14th for our 6 week Virtual Horse Symposium. This is a great free opportunity to freshen up on relevant equine related topics including: emergency planning, maintaining pastures, equine nutrition and more.Please click this link to register for free:https://cornell.qualtrics.com/jfe/form/SV_3r5H1ppzKYN9pC5Once registered you will receive an email every morning of the class scheduled for that evening, by clicking the link in the email a few minutes prior to the class time you will be brought directly to the online class.Please email Brieanna Hughes at bh548@cornell.edu if you have any additional questions. Free Brieanna Hughes, bh548@cornell.edu, 518-885-8995 ext. 2206 ========================================= Homesteading Video Series: Backyard Chickens 101 Wednesday, June 24, 2020 12:00 pm - 12:00 pm Join us June 24th for our video presentation  Backyard Chickens 101 Click here to visit the Homesteading Video Series homepage and check out our previous videos The Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu Free Nicolina Foti, nvf5@cornell.edu, 518-885-8995 ext.2230 ========================================= 2020 Invasive Species Mapping Challenge Wednesday, June 24, 2020 1:00 pm - 2:00 pm The NY iMapInvasives Team's 5th Annual Invasives Species Mapping Challenge will run from June 24th-July 8th this year. We invite the public to participate in this citizen science effort to map the distributions of four key species: jumping worm, tree of heaven, water chestnut, and European frogbit! In this webinar, we will cover the identification of these species and how you can participate.First prize contributors searching for each species receive a small gift - this challenge is a lot of fun each year and we hope you will join us!Click here to registerhttps://www.nyimapinvasives.org/webinar-trainings Kristopher Williams, kbw44@cornell.edu, 518-885-8995 ext. 2218 ========================================= Dining with Diabetes Thursday, June 25, 2020 10:00 am - 11:00 am JOIN US VIA ZOOM:Cornell Cooperative Extension Albany, Saratoga & Warren Countiespresented by Nutrition educators Karen Mort, MSCCE Albany Co.Diane Whitten, MSCCE Saratoga Co. Marybeth Mitcham, MPHCCE Warren Co.Dining with Diabetes is a program for people with diabetes or prediabetes and their family members. Participants will learn how to fit carbohydrates into a healthy menu, effectively use food labels, choose meals at a restaurant and adopt other healthy habits to help manage diabetes through healthy eating. Recipes will be provided. Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Fermenting Vegetables Friday, June 26, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, June 26, 11 am, Fermenting Vegetables: Learn how easy and fun it is to ferment foods at home, including sauerkraut and kim chi. This class will include equipment, tips and techniques for successful fermentation. The health benefits of probiotic bacteria in fermented foods will be discussed. Link to Registration - Fermenting VegetablesIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Homesteading Video Series: Water Bath Canning 101 Wednesday, July 1, 2020 12:00 pm - 12:00 pm Join us July 1st for our video presentation regarding Water Bath Canning 101Learn when and how to use a water bath canner, plus the recently USDA approved method of Steam Canning. Click here to visit the Homesteading Video Series homepage and check out our previous videosThe Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Diabetes and COVID-19 Thursday, July 2, 2020 10:00 am - 11:00 am Dining with Diabetes is a program for people with diabetes or prediabetes and their family members. Cornell Cooperative Extension of Albany, Saratoga, and Warren Counties are excited to let you know about our Dining with Diabetes bonus session featuring Judy Carr, RD, Certified Diabetes Care and Education Specialist with Saratoga Hospital. She’ll be talking about why people with diabetes are at higher risk regarding Covid 19 and how you can boost your immune system. Pre-registration is required, please see the invitation to join our Zoom meeting below.You are invited to a Zoom meeting. When: Jul 2, 2020 10:00 AM Eastern Time (US and Canada) Register in advance for this meeting:https://cornell.zoom.us/meeting/register/tJYrcuiuqz0rE9WWg0ILjgoKiMl8OFaOtAfb Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Homesteading Video Series: Fermenting Vegetables Wednesday, July 8, 2020 12:00 pm - 12:00 pm Join us July 8th for our video presentation regarding Fermenting VegetablesLearn how easy and fun it is to ferment foods at home, including sauerkraut and kim chi. This class will include equipment, tips and techniques for successful fermentation. The health benefits of probiotic bacteria in fermented foods will be discussed. Click here to visit the Homesteading Video Series homepage and check out our previous videos The Online Homesteading and Self Sufficiency series is the collaborative effort of the Agriculture Department with the Horticulture Department and Food and Nutrition Educator, Diane Whitten. In an effort to provide useful resources in light of COVID-19, this 8-week series will cover topics like “Adding Livestock to a Homesteaders Backyard” and “Fermenting Vegetables” with a variety in between. Videos will be released to the Homesteading and Self Sufficiency website on CCE’s page every Wednesday. The online series is free and open to the general public. For more information contact Nicolina Foti, nvf5@cornell.edu Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= New York State Hand Sanitizer and Face Coverings at NO COST TO FARMERS Monday, July 13, 2020 4:00 pm - 7:00 pm Saratoga County 4-H Training & Education Center, 556 Middle Line Road , Ballston Spa, NY 12020 Cornell Cooperative Extension is pleased to partner with New York State Agriculture and Markets to provide New York State Hand Sanitizer and Face Coverings atNO COST TO FARMERSHand sanitizer available - 4 gallons to a box (with pump) Face coverings available (packages of 5) - LIMTED SUPPLIESDEADLINE TO REGISTER IS JULY 9Saratoga County Farms, please click here to registerRegistered Saratoga County farms may pick up their products on Monday, July 13, 2020 (4:00pm-7:00pm) OR Tuesday, July 14, 2020 (9:00am-1:00pm)at the Saratoga County 4-H Training Center located at 556 Middleline Road, Ballston Spa, NY 12020(Registration includes contact information, pick up site & estimated quantities requested)Farmers picking up will need to wear their own face coverings and bring their own pen.Supplies are Limited. Susan Beebe, skb11@cornell.edu, 518-885-8995 ext. 2231 ========================================= New York State Hand Sanitizer and Face Coverings at NO COST TO FARMERS Tuesday, July 14, 2020 9:00 am - 1:00 pm Saratoga County 4-H Training & Education Center, 556 Middle Line Road , Ballston Spa, NY 12020 Cornell Cooperative Extension is pleased to partner with New York State Agriculture and Markets to provide New York State Hand Sanitizer and Face Coverings atNO COST TO FARMERSHand sanitizer available - 4 gallons to a box (with pump) Face coverings available (packages of 5) - LIMTED SUPPLIESDEADLINE TO REGISTER IS JULY 9Saratoga County Farms, please click here to registerRegistered Saratoga County farms may pick up their products on Monday, July 13, 2020 (4:00pm-7:00pm) OR Tuesday, July 14, 2020 (9:00am-1:00pm)at the Saratoga County 4-H Training Center located at 556 Middleline Road, Ballston Spa, NY 12020(Registration includes contact information, pick up site & estimated quantities requested)Farmers picking up will need to wear their own face coverings and bring their own pen.Supplies are Limited. Susan Beebe, skb11@cornell.edu, 518-885-8995 ext. 2231 ========================================= Food Preservation Educational Series via Zoom: Canning at Home; An Intro to Boiling Water, Steam and Pressure Canning Friday, July 17, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, July 17, 11 am, Canning at Home; An Intro to Boiling Water, Steam and Pressure Canning: Learn when and how to use these different canning methods. This class will include a discussion of low acid and high acid canning, plus how to avoid botulism food poisoning. Link to Registration -Canning at HomeIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Quick Pickling Friday, July 31, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, July 31, 11 am, Quick Pickling: Learn tips and techniques for successful pickling, including making a crisp pickle. This class will cover pickling ingredients, plus the basics of canning in a boiling water bath or steam canner, including equipment needed.Link to Registration - Quick PicklingIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Pressure Canning Vegetables, Meats & Soups Friday, August 14, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, August 14, 11 am, Pressure Canning Vegetables, Meats & Soups:Learn the procedures for safely canning low-acid foods, such as vegetables, meats, and soups in a pressure canner. This class will include a discussion of dial gauge vs. weighted gauge pressure canners and how to use them. Link to Registration - Pressure CanningIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Canning Salsa & Tomatoes Friday, September 11, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, September 11, 11 am, Canning Salsa & Tomatoes: Learn how to can whole and diced tomatoes, plus make salsa. This class will cover the basics of canning in a boiling water bath or steam canner, including equipment needed.Link to Registration - Canning Salsa & TomatoesIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Dehydrating Fruits & Vegetables Friday, September 25, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, September 25, 11 am, Dehydrating Fruits & Vegetables: Learn tips and techniques for getting quality dehydrated fruits & vegetables. This class will include a discussion of types of dehydrators.Link to Registration - Dehydrating Fruits & VegetablesIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 ========================================= Food Preservation Educational Series via Zoom: Making Meat Jerky Friday, October 16, 2020 11:00 am - 12:00 pm Food Preservation Educational Series via Zoom for 2020Register for one or all of these FREE classes taught by Diane Whitten, CCE Nutrition Educator and Cornell Certified Master Food Preserver. For additional information contact Diane at dwhitten@cornell.edu. Friday, October 16, 11 am, Making Meat Jerky: Learn how to safely make your own jerky in an oven or food dehydrator. This class will include the three methods of making a safe jerky, options for marinating, plus testing for doneness.Link to Registration - Making Meat JerkyIf you’ve never used Zoom before, learn the basics of joining a Zoom meeting at this site.“Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities” Free Diane Whitten, dsh23@cornell.edu, 518-885-8995 ext. 2220 =========================================