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Canning Salsa & Tomatoes
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Canning Salsa & Tomatoes

Thursday, September 6, 2018

This class will cover the basics of canning in a boiling water bath, including equipment needed.Also learn how to can whole and diced tomatoes, plus make salsa. Participants will make and take a jar of salsa home.Pre-registration require click here for registration form.

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Making Jerky & Canning Meat
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Making Jerky & Canning Meat

Friday, October 5, 2018

Learn how to safely make your own jerky in an oven or food dehydrator. Canned meat is tender and makes a quick meal. Learn the steps to safe pressure canning, a process that can be used for preserving vegetables and soups too.Pre-registration require click here for registration form.

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