Farmers Market
Corn and green chili salad, photo from the California Nutrition Network Recipe Images, posted on the USDA images website
Farmers Market Recipe Book
Green Beans
Freezing Veggies

Nutrition & Food

Our nutrition & food programs help Saratoga County residents to achieve and maintain a healthy weight, promote health, and prevent disease through workshops on healthy eating and cooking. Programs such as Strong Women Healthy Hearts and Dining with Diabetes strive to reduce the incidence of heart disease and diabetes.

Food preservation classes are offered during the growing season to provide the latest recommendations for safe home food preservation.

Community groups, such as libraries, civic groups and senior centers, can request a program on a specific topic or choose from a menu of topics. Programs vary in length depending on the needs of the group. Call for personalized answers to all your nutrition and food questions. Click here for a list of Food & Nutrition Class Offerings.


Diane Whitten
Community Nutrition/Health
518-885-8995 ext. 2220

Last updated August 18, 2023